Jalapeno Popper Burger

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Jalapeno Popper Burger

Prep Time 10 min Cook Time 1 hour Rest Time 1 min Total Time 1 hr 11 mins
Beef
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Author: Pig and Rooster Meal Type:

Ingredients

Instructions

  1. Set smoker to 150c.

  2. Mix The Gourmet Collection Easy Burger seasoning through the mince and separate into patties.

  3. Chop the jalapeno and mix through the cream cheese.

  4. Halve the patties and flatten one side. Fill with the jalapeno mix, put the other half of the mince back on top, shape and season with more The Gourmet Collection Easy Burger seasoning.

  5. Smoke until the internal temperature hits at least 64ËšC.

  6. Assemble the bun with some Grill Society Tennessee Original BBQ Sauce, lettuce, beef patty, onion and some more Grill Society Tennessee Original BBQ Sauce.

    Enjoy!

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