Kickin’ Southwest BBQ Rub
Authentic Mexican Barbecue Seasoning
170g
$9.95
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Product Details
- Net weight: 170g (34 servings of 5g)
- Energy per serving: 66kJ/16kcal
- Protein: Less than 1g
- Fat: Less than 1g (saturated: Less than 1g)
- Carbohydrates: 2g (sugars: Less than 1g)
- Sodium: Less than 5mg per serving
- Store in a cool, dry place
- Keep container tightly sealed
- Best used within 12 months of opening
Dietary Information
- No artificial flavours
- No artificial colours
- No added MSG
- Gluten-free
Ingredients
Paprika, Chilli Powder, Coriander Seed Powder, Black Pepper Powder, Minced Garlic, Onion Powder, Orange Peel, Cumin Powder, Chipotle Pepper, Oregano Flakes, Flavour.
May contain traces of soybeans, sesame seeds and peanuts.
Nutrition Information
How to Use
- For grilling: Drizzle meat with oil, then apply rub generously
- For smoking: Perfect with cherry or oak wood chips
- For marinading: Apply rub 2-4 hours before cooking
- Reapplication: Add another coat just before grilling if desired
Where Chipotle Heat Meets Backyard Meat
Experience the vibrant flavours of Mexico with Grill Society’s Kickin’ Southwest BBQ Rub. This authentic blend combines traditional Mexican spices with classic BBQ elements, featuring fresh ground paprika, chipotle pepper, and aromatic herbs. Our carefully crafted recipe delivers a perfect balance of savoury depth with a gentle heat finish that enhances without overwhelming.
Perfect for:
Traditional Mexican-style grilled meats
Smoked brisket and pulled pork
Lamb dishes including chops and kebabs
Grilled fish and chicken
Roasted vegetables
Street-style tacos and fajitas
Seasoning corn on the cob
Kickin’ Southwest BBQ Rub Recipes
Turn up the heat in your BBQ recipes with the fiery Grill Society Kickin’ Southwest BBQ Rub
Crispy Chicken Tenders
Hot Shot Tot Shots
Brisket Burgers
Smoked Tandoori Chicken
Kickin’ Southwest Prawns
HOT HONEY BBQ CHIPOTLE CHICKEN THIGHS
SMOKED BUFFALO CAULIFLOWER BITES
Honey BBQ Pork Belly Bites with Hot Peach Honey
BEEF TATAKI
Frequently Asked Questions
How spicy is this rub?
It has a moderate heat level that builds gradually, with balanced notes.
What's the best meat to use this rub on?
While versatile, the Grill Society Kickin’ Southwest BBQ Rub particularly shines on pork, lamb, beef, and chicken.
Can I use this rub as a seasoning after cooking?
Yes, it works great as a finishing spice, especially for tacos and grilled vegetables.
