Sea Salt Chilli Flakes
Spicy & Crisp.
120g
$5.00
Blank
Product Details
Comes filled with 120g of premium sea salt flakes blended with garlic and parsley.
Wide-mouth jar design for easy, everyday pinching and scooping.
Features
Delicate, crisp texture combined with spicy chilli, designed specifically for finishing dishes that need some heat.
Clear jar body to easily monitor your salt levels.
Secure screw-top lid to seal in freshness and protect against humidity.
Bold deep red and gold label design, perfect for tabletop presentation.
Care Instructions
Keep the container away from direct steam or moisture to prevent the delicate flakes from clumping or dissolving.
Ensure the lid is screwed on tightly after every use.
Store in a cool, dry pantry or cupboard.
How to Use
Crush the flakes slightly over your plated food just before serving.
Keep the jar sealed when not in use.
The finishing salt Every Kitchen Deserves
Add the perfect fiery crunch with our Sea Salt Chilli Flakes Finishing Salt. Delivering a delicate texture and a bold, spicy kick, it’s the ultimate finishing touch for everyday meals and gourmet BBQ. Simply sprinkle these light flakes over dishes just before serving for a sudden burst of heat that won’t overpower your food.
Perfect for:
Precise seasoning control for all cooking styles
Finishing dishes with freshly ground salt
Table service and presentation
Everyday cooking and baking
Grilling and BBQ seasoning
Frequently Asked Questions
What is the difference between finishing salt and regular rock/table salt?
Finishing salt consists of delicate, flat flakes that provide a light crunch and visual appeal when sprinkled on food right before eating. Regular salts are denser and are meant to be dissolved during the cooking process.
How spicy are the chilli flakes?
They provide a pleasant, medium heat designed to enhance the flavour of your food with a warm kick, rather than overwhelmingly burn the palate.
How long will the salt stay fresh?
As long as you keep the lid tightly closed and store the jar in a dry, cool place to prevent moisture from altering the texture, your chilli salt flakes will retain their heat and crunch for a long time.
